Breakfast & Lunch

BREAKFAST

Danish – blueberry, cherry, cream cheese

Scones - currant, sugar-free cherry almond, cheddar

Cinnamon Rolls – walnut and brown sugar topping

Iced Cinnamon Rolls 

Muffins – blueberry, raspberry, peach, bran (w/golden raisins), PB&J

Coffee Cakes – raspberry, oats & apple, good morning (chocolate chips)

 

LUNCH

Ham & Cheese Croissants

Quiche – individually-sized quiches are made with spinach and either mushroom or red pepper. Full-sized quiche are also available for orders.

Homemade Soups – we attempt to keep two soup options available at all times, one vegetarian and one with meat.

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